Canlis is a restaurant in Seattle’s Queen Anne neighborhood, overlooking Lake Union. The restaurant has been operating since 1950, when it was opened by Peter Canlis, and is run today by Mark and Brian Canlis, Peter’s grandchildren. Since its inception, Canlis has maintained a reputation of being among the fanciest restaurants in the area, as …
I’ve been on a bit of a pork kick, recently, so when I found out about a new butcher that had recently opened up nearby, I knew exactly what I wanted to do. When I ate at Morimoto last year, one of the amazing dishes I ordered was a slow-braised pork belly served with a …
Morimoto, which opened in Philadelphia in 2001, is named after its executive chef Masaharu Morimoto. I had wanted to visit the restaurant for some time. However, as I only return to the east coast once a year, I’d never really had the opportunity. But this year I was able to secure a reservation for myself, …